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- Dinner (Lighter Fare)
- Dinner (Main Courses)
- Dinner (Pasta and More)
- Juniors | 12 and Under
Made with two eggs and served with grits or home fries and toast or a biscuit.
With bacon, sausage or ham.
Country Ham & Eggs
Corned Beef Hash & Eggs
Ham & Cheese Omelette
Sausage or Bacon & Cheese Omelette
Ham, cheese, green peppers, onions, mushrooms and tomatoes.
Crab & Cheese Omelette
Sausage Gravy over a Biscuit
Sandwiches & Biscuits
Bacon, Sausage or Ham
Add Bacon or Ham+1
Add It On
Side of Bacon, Sausage or Ham
Side of Country Ham
Side of Corned Beef Hash
Side of Homefries
Side of Grits
Side of Toast or Biscuit
Two hotcakes served with bacon or sausage and an egg.
Sausage gravy biscuit served with an egg and homefries.
Bacon, sausage, onions and homefries all scrambled with eggs and cheese.
Bowl of grits layered with patty sausage, two over-medium eggs and cheese.
Kids 8 and Younger
Served with a small drink.
One Kids Hotcake
One Scrambled Egg
Served with homefries and a slice of toast.
Kids French Toast
From the Bar
Cranberry and orange juice finished with champagne.
Malibu rum, champagne and pineapple juice.
Traditional or spicy.
Add Kahlua or Baileys to your coffee
Orange juice with champagne.
Vodka, orange juice and grenadine over ice.
Mozzarella Cheese Stix
Fresh Fried Fish Bites
Basket of Fries or Onion Rings
w/ Grilled/Fried Chicken Breast8,
w/ Grilled/Fried Fish or Shrimp10
Fresh lettuce and veggies topped with turkey, ham, bacon, boiled eggs and cheese.
Soup of the Day
Served with chips.
100% ground beef.
Add Cheese or Mushrooms+.50 each,
Fried Fish of the Day
Fried or Grilled Chicken
Turkey, Bacon, Cheese Melt
Served with fries and one side (fries, onion rings, coleslaw, vegetable of the day, corn nuggets, applesauce or pickled beets).
Topped with onion gravy.
N.C. Pulled Pork BBQ
Fish of the Day
Served with fries and applesauce.
Iced Tea (Sweet/Unsweetened) Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, Sunkist, Root Beer, Lemonade, Coffee
Beer/Wine/Full Bar Available
Salad Dressings Ranch Bleu Cheese Thousand Islands Honey Mustard Balsamic Vinaigrette
Coconut Shrimp (6)
Fried Calamari and Jalapenos
Mozzarella Cheese sticks (5)
1/2 lb. Hot Wings
Petite Crab Balls (5)
Shrimp Cocktail (8)
1/2 lb. Snow Crablegs
1/2 lb. Steamed Shrimp
1 doz. Steamed Clams
Grandma Mary's Oyster Stew
Hatteras Style Clam Chowder
Cup 4.99 Bowl 5.99
Blue Crab Bisque
Cup 4.99 Bowl 5.99
All Sandwiches are served with french fries
Homemade with no filler added. Topped with lettuce and tomato.
Bomb Burger, 8 oz.
Topped with cheese, lettuce, tomato, onion, mustard, mayo, and ketchup.
Authentic, vinegar-based, Eastern NC style BBQ served with a side of homade coleslaw
Fried and Broiled Platters
Choose two items from above to create a combo. Combo items must be cooked the same way, both fried or broiled.
Clam Strips (Fried Only)
Oysters (Fried Only)
Fish of the Day
From the Grill
Poor Boy's Steak
Hamburger steak topped with mushrooms, onions, and a brown homestyle gravy.
16 oz. 25.99 10 oz. 20.99
New York Strip (12 oz.)
Add an item
Clam Strips, Fish of the Day, Oysters, Shrimp, Scallops or a Crabcake
Homemade Garlic and Bacon Mashed Potatoes
Vegetable of the Day
Main Courses are served with two sides unless otherswise noted. Add a cup of soup or a House Salad to a Main Course for 3.50 (cannot be substituted for sides)
1 lb. Crablegs
Steamed Alaskan Snow crablegs
1 lb. of crablegs, 1/2 lb. of shrimp
Backfin crabmeat broiled in a light, creamy parmesan sauce.
Flounder 20.99 Shrimp 21.99 Broiled seafood stuffed with our homemade Crabmeat Imperial
Shrimp, scallops and crabmeat sauteed in a light cream sauce and topped with cheese.
Fried platter including fish of the day, shrimp, clam strips, scallops and a crabcake.
Blackened Chicken 16.99 Blackened Fish of the Day 18.99 Black beans and rice topped with cheese and a side of fried chips, salsa and sour cream. *Additional sides are not provided for this dish
Pasta dishes are served with garlic bread. Add a cup of soup or a House Salad to a pasta dish for 3.50 Substations are not available for sides.
Fresh peppers, onions, tomatoes and green beans over penne pasta and a light marinara sauce.
Fried chicken breast smothered in mozzarella cheese atop penne pasta and a light marinara sauce.
Perfectly cooked shrimp tossed in a hearty marinara sauce over a bed of penne pasta.
Chicken 16.99 Blackened Shrimp & Scallops 19.99 Creamy homemade alfredo over penne pasta.
Swiss Chocolate Cheesecake
Triple layers of chocolate cheesecake, white chocolate mousse and dark chocolate cake come together with a hard chocolate shell to make a delicious treat.
Italian Lemon Creme Cake
Coated with a light dusting of powdered sugar, dual layers of delicate lemon cake line a healthy layer of airy lemon creme.
Homeade by one of our own Hatteras Village locals, this keylime pie is one connoisseurs will approve of.
Junior plates are served with a side of apple sauce and french fries. Pasta is served with garlic bread.
Penne Pasta with a Marinara Sauce
Chicken Fingers (3)